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One use of a bandsaw is for cutting curves in relatively thin wood - sometimes called scroll work. Most any decent bandsaw, with a fairly narrow blade, will do a sufficient job. Of course, if you need to cut inside a "hole" or do very fine cuts with sharp turns, a real scroll saw works better, but is slower than a bandsaw, and doesn't handle thick wood.
Another use of a bandsaw is for rough cutting thick wood such as bowl blanks. A powerful saw with a sturdy, tilting table is a great help, but more important is a special blade. The blanks are often cut in green wood, so a thicker blade, with an even wider kerf, is required to keep the wet sawdust cleared.
In my opinion, the challenging bandsaw job is resawing... cutting thin pieces off wide boards, often dry hardwood. The target may be a piece of wood 3/8 inch thick (such as the side of a small drawer), or it may be a veneer, well under 1/8 inch thick.
If you choose to cut a board 1/4 inch thick, to "veneer" onto another structure, sooner or later it will likely separate, warp, or split. The differences in expansion and contraction of different types of wood, over the seasons, creates huge internal stresses that will try to pull the wood apart. On the other hand, if the decorative outer wood is very thin (the nominal thickness of much commercial veneer is 1/42 inch - .024"), the wood doesn't have strength to move sideways (properly glued down, it follows the movement of the underlying material), and expansion or contraction becomes a minute change in thickness.
There is no magic thickness, above which, you always have a problem, and below which you are always safe. As a rough guideline, if your saw cuts roughly, then start with 1/8 inch (.125") and by the time you have sanded the "veneer" smooth, you should be fine. If you can cut very smooth veneers (requiring minimal sanding), 1/16 inch (.063") is a reasonable starting point, although I occasionally cut veneer much thinner than that. Since a resaw kerf is often .05" to .06" (roughly 1/16 inch) this means you could get 6 or more veneers out of a 3/4 inch thick board.
I am often asked whether the "product" cut from a block of wood should be left of the blade (along the fence) or right of the blade, with the stock along the fence. There are arguments for both. If the product is left of the blade, the fence does not have to be adjusted for each subsequent cut, but the work has to be smooth enough to rest firmly against the fence for each cut. With a cheap bandsaw that produced imperfect surfaces, I had to joint the stock before each cut (but I liked the approach since it gave me one "perfect" surface for each piece cut). With my good bandsaw, the cut is good enough that I typically cut 3-4 or more veneers before jointing the stock again. Those who argue that the veneer should be on the right and fall away from the stock as it is cut get good results too, and continue to have the same smooth side of the stock against the fence, but the fence has to be adjusted for each cut.
As we are cutting through a very thick (tall) piece, our success is determined by many factors.
For resawing, the width of the blade should be close to the maximum the bandsaw will handle. A smooth cut is very important, so an investment in a carbide tip blade is worthwhile. To use the maximum size, every guide, adjustment, and clearance may have to be in a specific "perfect" position, so some argue that one size less than the max is ideal, so adjustment is easier.
The number of teeth per inch (tpi) depends on how fast you are sawing and the thickness of your workpiece, but for starters, consider 3 tpi a large number for resawing. My current favorite blade (1 inch Lenox Woodmaster CT) has 1.3 tpi, .035 inches thick, kerf .051 inches. The Woodmaster CT only comes in 1 inch, 2 inch, etc. Another favorite is the Lenox TriMaster which alternates between 2 and 3 teeth per inch, .035 thick, kerf .065, and comes in a wide choice of widths including 1 inch. The TriMaster has more teeth, with larger pieces of carbide for each tooth, so costs proportionally more than a Woodmaster CT. A blade wider than 1 inch is theoretically better, but the readily available wider blades are also much thicker, so I only use 1 inch even though my bandsaw will support an even wider blade.
If you are sawing wet (green) wood, such as milling lumber or cutting bowl blanks, you need a wider kerf (the wet sawdust expands) and perhaps a thicker blade. None of the carbide blades I have seen are suitable for cutting green wood. Of course, for bowl blanks you will be cutting curves, and therefore want a narrower blade as well. Many people use a 3/8 or 1/2 inch wide blade for bowl blanks, in a special "model" oriented to green wood.
The "Wood Slicer" (from Highland Hardware), also sold as the "Bladerunner" (by Louis Iturra) has a cult following for resawing dry hardwood. It is a very thin blade (.022 inch, .03 kerf) which removes less wood, variable tooth pitch which runs quieter, takes less tension (20,000 psi - see below), and requires less power. With less metal doing the cutting, it doesn't last as long, but it is far less expensive than a carbide tip blade, and reportedly gives very smooth cuts.
My favorite source for Lenox carbide tip blades is Industrial Blade - excellent service and the best prices I have found. For non-carbide blades consider the highly regarded Timberwolf blades. They are designed to operate with a lower tension, which can be an important factor with cheaper bandsaws. Suffolk Machinery has a website about Timberwolf blades, but they only take orders by telephone, with very knowledgeable operators, quick service, and low prices.
The minimum tension for a safe cut is slightly more tension than just enough to make the blade stop fluttering, no matter what type of blade. Set the guides as far apart as possible, and increase the tension until the blade runs smoothly - or decrease the tension until the blade starts to flutter, then increase it slightly. (On many saws you have to change the alignment after changing the tension.) Timberwolf recommends that you use their blades at this minimum tension, while others often recommend a higher tension if your saw can handle it. The Bladerunner/Wood Slicer typically is run at 20,000 psi. The Lenox carbide blades are typically run between 22,000 and 30,000 psi - I shoot for about 25,000 psi.
There are three confusing factors involved in blade tension...
Stress (not force) is the key factor in blade tension. A low tension blade typically runs around 7,000 psi stress. High tension blades often run as high as 25-30,000 psi. Since it is related to the cross section area of the blade, the stress doesn't depend on the thickness or width of the blade.
Bandsaw tension gauges measure the compression of the spring (proportional to force), then indicate the appropriate setting for different blade widths. Most bandsaw gauges don't specify what thickness blade they are calibrated for, which is why they may be perfect for one blade, but are often misleading for other blades. My bandsaw's indicator says it is for a blade .019 inches thick (I have never had a blade that thin). Therefore, on my saw, if I use a half inch blade .035 inches thick, the tension indicator needs to be set for a one inch blade to get the recommended tension on the thicker half inch blade.
Measuring stress is done by measuring strain. The elasticity (Young's modulus, E) of most steel is 30 million psi. The elongation L is the Stress divided by E. If we have 30,000 psi stress on the blade, the blade will elongate (stretch) 30,000 / 30,000,000 or 1/1000 of it's length. If we measure over 10 inches, we should see 10/1000 or .01 inch stretch. If we see .005 inches elongation over 10 inches, we have 15,000 psi blade tension. Measuring over the longer distance is generally more accurate. Once you establish how far apart you can connect a measuring device to your blade, I suggest making a chart for each thousandths of an inch strain (stretch), and the corresponding stress. Measuring should be done with the blade at a constant (room) temperature... when the blade gets hot through use, it will expand - comparable to the amount it stretches from tension.
You can buy a bandsaw blade tension gauge (that really measures strain) for $135 to $350, or you can make one from a cheap ($7) dial indicator and a couple spring clamps. Usually there is a connector on the back of the dial indicator, such as this, that can be clamped to the blade. |
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An L or T shaped set of scrap wood allows the probe to be connected to the blade as far away as convenient (for greater accuracy), with whatever offset is required to align with the dial indicator. In my case I use a scrap of wood that allows the clamps to be 12 inches apart. Therefore the chart for each thousandths of an inch stretch with the clamps 12 inches apart indicates 30,000,000 /1000 / 12 then .001 inches stretch = 2,500 psi blade tension, .002 inches stretch = 5000 psi, ... .009 inches stretch = 22,500 psi, .010 inches stretch - 25,000 psi, etc. That chart was taped to the side of my machine. (Remember that the dial indicator doesn't have to be set to zero... just note the difference as you tension the blade.) |
Or you can do what the majority of bandsaw users do - just make some cuts and if you get good results, be happy and keep going.
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